Saturday, May 2, 2020
The Kentucky Derby was scheduled to run today. In past years, we sipped mint juleps made with fine bourbon, laughed at the ridiculous hats, and placed make-believe wagers on the winner of the race.
Speaking of horses, this morning Husband and I took a 90 minute drive in his Mustang. We joined probably 50 other horsepower-rich vehicles from the Charlottesville Cars and Coffee group–including Youngest Son and his sports car–and cruised together down winding roads through some of the prettiest parts of Albemarle County, Greene County, and even a tiny corner of Orange County. We saw horses (and cows and mules) for the first time in weeks. The morning sun made roadside streams sparkle. The mountains in the distance were not quite fully green, but the meadows were lush. We had David Bowie on the stereo, and smiles on our faces. We barely spoke, we just enjoyed.
So, in the spirit of horses and cars, today’s drink is a version of the Wild Mustang Cocktail.
Fill a rocks glass with ice, and add 2 ounces Jim Beam American Honey Whisky (Kentucky bourbon with honey!), 3 ounces grapefruit juice, and 3 dashes of Angostura bitters. Stir gently. Garnish with a sprig of rosemary. (I had no rosemary, but instead I added 8 drops of rosemary-grapefruit-peppercorn bitters, gifted to me by Oldest Son.)
Remember to drink responsibly.
